Entering our fifth season of organic farming.
At Four Corners Farm, our goal is to build and maintain a strong connection to the community by providing nutritious locally-grown food. To enhance our effectiveness in attaining those goals, we collaborate with whole food markets, restaurants and other local farmers.
We are passionate about farming and garden education.
We utilize crop rotation on our farm - a systematic approach to deciding which crop to plant where in your fields. By changing the location of the various vegetable crops each year the soil remains fertile and balanced. This simple, but effective method of farming ensures sustainability.
We will continue to employ the principles of biodiversity, ecological balance, sustainability and natural plant fertilization to keep the land productive.
In addition to our vegetable garden, we maintain a large perennial garden.
We welcome our visitors to take a tour and to enjoy our farm fresh breakfast! We are very excited to be welcoming sheep to our farm family for the 2014 spring season.